| TIME | SESSION | SPEAKER | |
|---|---|---|---|
| 07.30 – 08.00 | REGISTRATION | ||
| 08.00 – 08.10 | Introduction – A Short History of the Old Herborn University | Volker Rusch (Herborn, Germany) | |
| 08.10 – 08.40 | A Lifetime of Recurrent Encounters with the Plant Microbiome | Volker Rusch (Herborn, Germany) | |
| 08.40 – 09.20 | Soil-Born Legacies of Plant Disease | Roeland Berendsen (Utrecht, The Netherlands) | |
| 09.20 – 10.00 | Absolute Quantitation of Microbiota Abundance in Environmental Samples | Andrzej Tkacz (Oxford, United Kingdom) | |
| 10.00 – 10.30 | COFFEE BREAK | ||
| 10.30 – 11.10 | Secondary Metabolites in Plant- Microbiome – Cross-Kingdom Interactions | Margot Schulz (Bonn, Germany) | |
| 11.10 – 11.50 | Wheat Gluten, Celiac Disease and the Microbiome – Exploring the Connections | Max Moehs (Seattle, USA) | |
| 11.50 – 13.20 | LUNCH | ||
| 13.20 – 14.00 | Flower Power? The Plant Microbiome and Human Health Issues | Gabriele Berg (Graz, Austria) | |
| 14.00 – 14.40 | The Flower Pollen Microbiome and its Impact on Human Health | Sylvia Schnell (Gießen, Germany) | |
| 14.40 – 15.10 | COFFEE BREAK | ||
| 15.10 – 15.40 | General Discussion | ||
| 15.40 – 16.20 | Fleurs Suisse Flower Magic | Volker Rusch (Herborn, Germany) | |
| 16.20 – 17.10 | Academic Ceremony | ||
| 17.10 – 18.00 | Courtyard Reception |
